. . . . "is confirmed to grow at pH" . "is confirmed to grow at temperature (°C)" . "has minimum optimal growth temperature (°C)" . "has maximum optimal growth temperature (°C)" . "has morphology" . "liquid" . "solid" . "is culture medium used by" . "gram-positive" . "gram-negative" . "sporulating" . "non-sporulating" . "pigmentation phenotype" . "has ecological role" . "has phenotype" . "has enzymatic activity" . "is pathogen of" . "has description" . "has 16S rRNA accession (GenBank)" . "is described in publication (DOI)" . "is identified by" . "is available in collection" . "is an instance of" . "has label" . "is isolated by" . "is derived from sample" . "has genome assembly accession" . "has contact person" . "belongs to taxon" . "has oxygen requirement" . "has processing history" . "has storage temperature (°C)" . "aerobe" . "anaerobe" . "microaerophilic" . . "enter GenBank accession of 16S rRNA sequence (e.g. ‘MN123456’)" . . "enter URL/Information of culture collection entry" . . "ORCID URL or full name of contact person" . . "https://www.ebi.ac.uk/ols/api/select?ontology=chebi&q=" . . "https://www.ebi.ac.uk/ols/api/select?ontology=go&q=" . . "enter genome assembly accession (e.g. ‘GCA_012345678.1’)" . . . . . . . . "10" . . . . . . "190" . . . . . . "200" . . . . "20" . . . . . . . "170" . . . . . . . "180" . . "growth medium" . . "https://api.catalogueoflife.org/dataset/3LR/nameusage/search?q=" . . "ORCID URL or full name of the person who identified the microorganism" . . "ORCID URL or full name of contact person" . . . . . . . . . "describe morphology (e.g. ‘rod-shaped, forms aerial mycelium’)" . . "enter pH (e.g. '7.4 [pH]')" . . . . . "select oxygen requirement (e.g. aerobic, anaerobic)" . . . . . "pigmentation" . . . "describe processing steps (e.g. ‘isolated on ISP2, stored at -80 °C in glycerol’)" . . "enter DOI URL" . . . "sporulation phenotype" . . . . . . . . . . . . . . . . . . . . . . . . . . "30" . . . . . "40" . . . . . . . . . . . . . . . "50" . . . . . "60" . . . . . "70" . . . . . "80" . . . . . "90" . . . . . "100" . . . . . "110" . . . . . "120" . . . . . "130" . . . . . "140" . . . . . "150" . . . . . . . . . . . . . . . . . . . . . . . . "160" . . . . . . . . . . . . . . . . . . . . "https://www.ebi.ac.uk/ols/api/select?ontology=ncbitaxon&q=" . "Allows to describe a microorganism isolated from an environmental or organic sample." . . . . "Describing a microorganism" . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . "naturalProducts" . . "Tanja Gesslbauer" . "2026-11-12T09:52:59.518Z"^^ . . . . . . "Describing a microorganism" . "fixed identifier hint and added input hints with examples for morphology, oxygen requirement, processing history, 16S and genome accessions, culture collection and publication DOI" . . . . . . . . "RSA" . "MIIBIjANBgkqhkiG9w0BAQEFAAOCAQ8AMIIBCgKCAQEA02y93vFEAcWMFzbjCOCcrlPWaGl07plaXnSH0AXWipcRv4YCsGxl14yKnifk08+Aq73oCj74FmgJbn5wDOLxyqLMfxmTEPDllEMDtM54qOUFE5ic8SubIGke/a2G6p+ud3N/u4Ca+9jSnknuzEK++xXxq2sCgqagmUQNql+Qev3vlCphclSfHmcwjh+coHq/CP69nZ2mMtocI59VQ6A5zAPgnseRkVFCseeunKtNPZ4myL0Q0bv+Jh2bRz7feilwsI4Dq0SnLWYa3xGnZME3yOZNs/RhicGECa9jk7+S0WW2ddJnpelMlDxRZBRY+Riv1uDAj+HrfrHEtKFMxP4kSwIDAQAB" . "hBcAG08cscXAtYa+o01Ff1G+4atI4PxcACYRXbnidL1uO4hKAKDjbl+Yjcx1yZzPLB4sRFYM+OBG3RMWeoVb1rlv/CTYACpZAVQhccwGMrWXFqbZtE3dCo/wkw08An0aQtbTpFcCn22WGc40yb6bCnJEPG2gFkDyZw/fAXqdUsnB16CZ2ry43dSX2z1Q2EJI/ZoKhM6jMmhTi90IEDZU1ZwhjmiUj2IW+op0f05SfrQGSg7PK486GnNwWousoAIj9TsUH+LG8quHXlWPKXOopb/MHZ8GX5PBEU+2oEh+Z3pU91uJGetKAl/K5EaKCf1yUZolpnA4JxCT/lXkfUtw6w==" . . . "ZdoucLab - Describes the activities of the ZdoucLab group at the University of Vienna." .